Quick and healthy recipe for a savoury cake, with 100% The Barn products suggested by WESH food
✔ 100 g chickpeas
✔ 1 small sweet potato
✔ 1 small red onion, chopped
✔ 2 carrots
✔ 2 stems of rhubarbÂ
✔ Spices: 1 tsp turmeric, 1 tsp curry, 1 tsp cinnamon, 1 tsp paprika, 2 tsp vegetable stock powder.
✔ 1 small handful of cashew nuts
✔ 1 small handful of sultanas
✔ 2 tbsp honey
✔ Salt
Did you know? Rhubarb is often counted among the fruit species and is usually used in desserts. But in reality, rhubarb is also a delicious vegetable in savoury dishes.
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