We are Quentin and Julien. We've been friends for a long time and have been inseparable since university, when we were roommates and in our various sports clubs! We decided to embark together on a project as crazy as we are: to make organic food more accessible.
It was in October 2016, both young dads, that we decided to quit our jobs and take the plunge into our dream project with the desire to undertake and have a direct and tangible impact on nature and biodiversity.
Strengthened by our previous experiences and more motivated than ever, we put together a team of ten people to open the first shop "The Barn Bio Market" in Etterbeek in May 2017. The feeling in our stomachs quickly turned into overwhelming energy when we saw the many customers gather in front of the shop before the doors opened. That day, we broke our first record: 500 customers in one day!
Le magasin de Saint-Gilles ouvrira ses portes moins de deux ans plus tard, suivi des magasins d’Ixelles et d’Anvers en 2019, Jette en 2020, Vanderkindere en 2021, Auderghem début 2023 et bientôt un nouveau marché à Schaerbeek… toujours avec le même engouement de notre clientèle pour le projet.
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