Due to roof renovation, our market in Jette will be exceptionally closed from Monday 10 October to Saturday 15 October inclusive. Reopening on Sunday 16 October from 8am to 1pm.
Our desire? To work towards economically and ecologically sustainable production.
The aim is to enable as many people as possible to eat healthily and sustainably thanks to a range of everyday products offered in a raw and simple manner. Our high sales volume achieved in store allow us to ensure that producers, whose values we share, can sell a large part of their production. All this at fair prices that respect production costs.
At The Barn, we are building a sustainable food model. We work with producers who share our passion for preserving nature. Our Barners also spend a lot of time visiting, meeting and talking to our partners. This is probably the best part of our job!
If you share the same curiosity for these beautiful stories, discover them now!
Sustainable consumption is not only a gesture for your health and the planet, it is also about supporting passionate farmers and craftsmen.
Each Barner is unique and all together we form a great team. We juggle between tomatoes and peppers, always with a touch of fun and a lot of passion!
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The Barn Bio Market is partnering with the delivery application Proxideal to make sustainable food accessible to all Brussels residents (and around!).