Easy, quick and healthy recipe with 100% organic products from The Barn presented by WESH food 🌾☝🏻
For 8 persons
✔ 2 bananas
✔ 6 tsp of hazelnut butter
✔ 30gr of crushed cashew nuts
✔ 1 dark chocolate bar
- Melt the chocolate bar in a double boiler.
- Cut the bananas in half and then again in lengthwise.
- Spread some hazelnut butter on the banana slices.
- Dip them in a bowl of crushed cashews so that they stick to the hazelnut butter.
- Coatthem of melted chocolate and let cool in the fridge.