Banana pancakes

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Fluffy and flavorful pancakes, perfect for a delicious and healthy breakfast.

Preparation

Mash 1½ bananas in a bowl.
Ajoutez l’œuf et mélangez bien le tout.
Now, add the flour and the baking powder and mix again.
Pour in the milk and stir to combine. Then, add the honey and mix again.
Chop the chocolate in very small pieces and fold it into the batter. This adds extra sweetness to the pancakes, but it’s optional.
Heat a pan over medium heat and add a little butter to prevent the pancakes from sticking.
Une fois le beurre fondu, versez un peu de pâte dans la poêle. Faites cuire environ 2 minutes d’un côté, puis retournez le pancake et faites cuire une minute de l’autre côté. (Attention, le temps de cuisson peut varier en fonction de votre poêle)
For the toppings, slice the remaining banana and place them on your pancakes. Add some chocolate and honey if desired.
Enjoy!!

Ingredients

2 people

Pancakes :
✔️ 2 bananas
✔️ 1 egg
✔️Heavy cream100 g flour
✔️Heavy cream 50 ml milk
✔️ 1 tablespoon of honey
✔️ 1 teaspoon of baking powder
✔️ Chocolate (as much as you like)
✔️ Butter