Facebook Instagram Linkedin-in Youtube Pinterest-p
  • en_GBEN
    • nl_NLNL
    • fr_FRFR
Menu
  • en_GBEN
    • nl_NLNL
    • fr_FRFR
  • Our project
  • Who we are
  • Producers
  • Recipes
Menu
  • Our project
  • Who we are
  • Producers
  • Recipes
  • Markets
    • The Barn Etterbeek
    • The Barn Saint-Gilles
    • The Barn Ixelles
    • The Barn Antwerp
    • The Barn Jette
    • The Barn Vanderkindere
  • Jobs
  • Eshop
  • Contact
Menu
  • Markets
    • The Barn Etterbeek
    • The Barn Saint-Gilles
    • The Barn Ixelles
    • The Barn Antwerp
    • The Barn Jette
    • The Barn Vanderkindere
  • Jobs
  • Eshop
  • Contact
Facebook Instagram Linkedin-in Youtube Pinterest-p
  • en_GBEN
    • nl_NLNL
    • fr_FRFR
Menu
  • en_GBEN
    • nl_NLNL
    • fr_FRFR
  • Home
  • Our project
  • Who we are
  • Producers
  • Recipes
  • Markets
    • The Barn Etterbeek
    • The Barn Saint-Gilles
    • The Barn Ixelles
    • The Barn Jette
    • The Barn Antwerp
    • The Barn Vanderkindere
  • Jobs
  • Eshop
  • Contact
Menu
  • Home
  • Our project
  • Who we are
  • Producers
  • Recipes
  • Markets
    • The Barn Etterbeek
    • The Barn Saint-Gilles
    • The Barn Ixelles
    • The Barn Jette
    • The Barn Antwerp
    • The Barn Vanderkindere
  • Jobs
  • Eshop
  • Contact

Home-made granola

homemade granola recipe

Quick and healthy recipe with 100% The Barn products suggested by WESH food

Ingredients

280 g oatmeal

100 g mixed nuts (cashews, hazelnuts, pecans, almonds, etc.)

40 g sunflower seeds

40 g pumpkin seeds

2 tablespoons olive oil

6 tablespoons honey

1/2 tsp cinnamon powder

1/4 tsp. fleur de sel

 

Preparation

  1. Preheat the oven to 180°.
  2. Mix all ingredients in a pirex dish.
  3. Bake for 30 minutes, stirring occasionally.
  4. Allow to cool and store at room temperature in a sealed container.

You will also like

Discover all our recipes
Loading...
Budwig cream

Budwig cream

golden latte recipe

Golden Latte

Quince pear and almond verrines

Quince pear and almond verrines

INGREDIENTS COME FROM OUR STORES

Discover all OUR PRODUCERS
Loading...
organic fresh fruit juice producer brussels

Misuko

Fruit juice
Brussels, Belgium
organic egg producer wallonia plein air

La ferme du Four à Verre

Eggs
Belgium
organic gluten free bread producer wallonia brussels

So' Bake it

Bakery
Belgium

Our markets

  • The Barn Etterbeek
  • The Barn Saint-Gilles
  • The Barn Ixelles
  • The Barn Antwerp
  • The Barn Jette
  • The Barn Vanderkindere
Menu
  • The Barn Etterbeek
  • The Barn Saint-Gilles
  • The Barn Ixelles
  • The Barn Antwerp
  • The Barn Jette
  • The Barn Vanderkindere

Info

  • Our project
  • Who we are
  • Jobs
  • Producers
  • Recipes
  • Contact
Menu
  • Our project
  • Who we are
  • Jobs
  • Producers
  • Recipes
  • Contact

Means of payment

Bancontact, Mastercard, Visa, Sodexo, Edenred, Monizze, Ecocheque, Ticket Restaurant, Payconiq

Follow us on social media

Facebook Instagram Linkedin-in Youtube Pinterest-p

BE 0668.997.617

Privacy policy    Cookie policy

Designed and developed with love by The Web Sidecar

follow us on our shops' social networks

Our markets On Facebook

the barn Brussels
the barn antwerpen

Our Markets On Instagram

the barn Brussels
the barn Antwerpen

Our markets On LinkedIn

the barn

Our markets On Youtube

the barn

Our markets on Pinterest

the barn