Toast with small oily fish
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Quick and healthy recipe with 100% The Barn products suggested by WESH food
✔150 g Kalamata olives
✔130 g sunflower seeds
✔40 g red onions
✔2 tablespoons of olive oil
✔2 tablespoons cider vinegar
✔2 tablespoons lemon juice
✔1 teaspoon honey (optional)
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