Savoury biscuits with fresh goat's cheese and thyme

Quick and healthy recipe with 100% The Barn products suggested by WESH food

Ingredients

4 people

200 g spelt flour
100 g fresh goat cheese
1 dozen sprigs of fresh thyme
10 cl of olive oil
1 pinch of salt

Preparation

Preheat the oven to 180°.
Mix the flour and salt in a bowl
Add the cubed cheese, thyme and olive oil.
Mix the dough with your hands and form it into a ball.
Create smaller balls and flatten them on baking paper and bake for about 15 minutes (or until golden brown).
Let cool and enjoy

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