Freja Food is a Belgian family business, located in Heverlee, specialised in the processing and marketing of exclusively organic and fair trade biscuit specialities. The sweet name of the company is inspired by the Nordic goddess of fertility and cultures Freja.
The taste of yesteryear
Since the early 2000s, Freja Food has been committed to creating biscuit products of the highest quality. To make this possible, the team produces them using natural, certified organic raw materials and without the use of any additives or artificial preservatives. All for a unique "home-made" taste! A total traceability system has been set up from the origin of the ingredients to the finished products, for total transparency.
Respect for the environment
Concerned about its impact on the environment, the team is also committed to a number of responsible missions; the purchase of the most local raw materials possible, the use of recyclable packaging, the sale of large packages (in cardboard) to limit waste and the use of recycled paper for all printed matter.
But for Freja Food, commitment is not limited to raising awareness of our consumption. The quality of human relations with all their partners and stakeholders has become a priority. To this end, the team favours the purchase of organic and Fairtrade certified raw materials and also works with local producers.
In recent years, Freja Food has also developed strong partnerships with several Belgian NGOs working to improve living conditions in developing countries, such as Famine 12-12, MSF and Cunina.
Products at The Barn
Find their irresistible chocolate, almond and coconut biscuits in bulk from the Mondoh range!
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